okay so i have always been very worried about putting cakes with ANY fondant on them in the fridge. in fear that they might sweat, but i have been reading a lot of peoples posts that mention refridgerating their cakes even with fondant! does anyone have any advice! cuz i am always waking up super early in the morning to get my cakes out of the fridge so i can finish up with the fondant parts! lol this is a hastle and probably not necessary. your thoughts would be greatly appreciated! thanx
I put mine in the fridge too. They do sweat when they first come out, but if you don't touch them they are perfectly fine.
I put mine in the fridge too. They do sweat when they first come out, but if you don't touch them they are perfectly fine.
Exactly, What i say.
I put mine in the fridge too. They do sweat when they first come out, but if you don't touch them they are perfectly fine.
Yeap - whole cake, decorations and all. When it first comes out of the fridge it will sweat a bit, but leave it alone and it will dry up and be fine.
I also put mine in the fridge. I only have a problem with sweating in the summer time. (I'm in NYC) for added security you can put it in the fridge in a closed cake box, when you take it out just let it sit in the box until it comes to room temp without touching it or peeking in. this should prevent sweating completely.
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