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Best selling cupcake flavors - Page 2

post #16 of 42
Red velvet, key lime, chocolate......in that order
Deshia's Cakes
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Deshia's Cakes
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post #17 of 42
I too would love the recipe for a maple bacon cupcake....
post #18 of 42
Has anyone made 300 cupcakes ?I need 2 delicious recipes please. They are for a sweet 16th party. Big project, the party is in four month. Help!!! thanks icon_eek.gif
post #19 of 42
This is similar to the recipe I use, then top with crispy bacon (crispy bacon dipped in chocolate or white chocolate for an extra treat!):
http://www.wendypaulcreations.com/2010/04/french-toast-cupcakes-perfect-for.html
If you want a from-scratch cake, then just do a search for "maple bacon cupcake recipe."
post #20 of 42
Quote:
Originally Posted by MrsBowtiy

I don't have my own shop but the shop I work at our best sellers are
Peanut Butter and Chocolate
Maple Bacon (Sells out every time we make it)
Red Velvet with cream cheese



Oh I really would love to hear your maple bacon recipe! Is that something you mind sharing? It would be for a work function (I am not baking professionally).

thanks, Dizzy
post #21 of 42
sorry - I did not read entire thread icon_redface.gif - I am off to get bacon!
post #22 of 42
Hi Did anyone ever make that French toast cupcake recipe? If so please share your results. Thanks.
post #23 of 42
Quote:
Originally Posted by Kathy107

Hi Did anyone ever make that French toast cupcake recipe? If so please share your results. Thanks.



I did. I was so excited to give them a try! The cupcakes were the worst I've ever tasted. They were sooooo dry and tasted like egg nog!! First time I've ever thrown away cupcakes! The icing recipe is too heavy in my opinion. When I think of a french toast cupcake with maple flavored icing, I think of a more smooth and light icing.... this was very sweet and heavy. I will attempt this again... but much differently! I'll just stick my vanilla cake recipe and add some cinnamon... make a batch of whipped icing and flavor it with maple... I think that will be so much better... my attempt would be to direct it more as a sweet breafast treat rather than a dessert.

Not sure if any one else had other opinions... but you have mine! icon_smile.gif
post #24 of 42
Quote:
Originally Posted by Kathy107

Hi Did anyone ever make that French toast cupcake recipe? If so please share your results. Thanks.



I did. I was so excited to give them a try! The cupcakes were the worst I've ever tasted. They were sooooo dry and tasted like egg nog!! First time I've ever thrown away cupcakes! The icing recipe is too heavy in my opinion. When I think of a french toast cupcake with maple flavored icing, I think of a more smooth and light icing.... this was very sweet and heavy. I will attempt this again... but much differently! I'll just stick my vanilla cake recipe and add some cinnamon... make a batch of whipped icing and flavor it with maple... I think that will be so much better... my attempt would be to direct it more as a sweet breafast treat rather than a dessert.

Not sure if any one else had other opinions... but you have mine! icon_smile.gif
post #25 of 42
Hobby baker here. I make French Toast cupcakes for my family, and they love them. My own recipe, and it's my sister's second favorite after chocolate.
post #26 of 42
I'm pretty surprised at the RV on nearly everyone's list. Since I hate it SO much, I don't even offer it. May have to reconsider . . .

Anyway, Chocolate X 4, Chocolate Chili and Salted caramel are some popular flavors for me.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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post #27 of 42
French Vanilla with Prickly Pear Frosting
Black Magic Chocolate with Peanut Butter Frosting
Chai Spice with Cream Cheese Frosting

thumbs_up.gif
post #28 of 42
My most popular is guiness choc cake, irish cream filling with ganache tops. That and WASC...boring but I love the taste of WASC with choc ganache as the frosting. It's actually my all time favorite flavor.

My great grandmother's strawberry cake is also popular with a traditional strawberry buttercream frosting.
Visit me at www.keeponcaking.com for tutorials and other cake stuff.
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Visit me at www.keeponcaking.com for tutorials and other cake stuff.
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post #29 of 42
hi...those ho say their top selling ones are red velvet, can anyone plz give me good moist red velvet cupcake recipie. I made some the other and they were dry. would really appreciate any help, thankx
post #30 of 42
RV is pretty popular for me too. But I must have boozy clients, my big sellers are the Beer & Pretzels and the Mimosa icon_smile.gif
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