Hi! I usually make cream cheese buttercream with butter and shortening, but it's supposed to be really hot and humid here tomorrow, and I like indydebi's bc recipe. How would I make it into a cream cheese bc.... by substituting some of the shortening with cream cheese? or adding cream cheese on top of the shortening?
thanks for your help!

hi
below is a link to a cream cheese version of her buttercream.
http://cakecentral.com/modules.php?name=Forums&file=viewtopic&t=687648&postdays=0&postorder=asc&&start=15

thank you!