Hi! I finished my first try making ranunculus. I need just one for an upcoming wedding cake and can't decide which I like best or if I should start over. Please help me with HONEST feedback! Let me know which you like best or if I should just start over. If you think I need to start over, please let me know why (too open, too ruffly, etc.). I based them more on Sharon Zambito's seen here http://sugaredblog.blogspot.com/2010/04/grapsicle-buttercream-and-red.html than on Jacqueline Butler's tighter ones in this picture http://2.bp.blogspot.com/-maDKYiFfeDk/TYqj7YFsRNI/AAAAAAAABFs/PFMeQwm-8KE/s1600/Topper%2Bclose%2Bup.JPG.
So, Ranunculus A, B, C or none of the above?
http://cakecentral.com/gallery/2094356
Thanks so much!
So, Ranunculus A, B, C or none of the above?
http://cakecentral.com/gallery/2094356
Thanks so much!
~Elcee~
http://www.facebook.com/IcedandDazzle
http://www.icedanddazzle.com
http://beautifullyembellishedcakes.blogspot.com/
Check out Colorado's premier sugar art show on Facebook! https://www.facebook.com/SweetTimesintheRockies
http://www.facebook.com/IcedandDazzle
http://www.icedanddazzle.com
http://beautifullyembellishedcakes.blogspot.com/
Check out Colorado's premier sugar art show on Facebook! https://www.facebook.com/SweetTimesintheRockies
~Elcee~
http://www.facebook.com/IcedandDazzle
http://www.icedanddazzle.com
http://beautifullyembellishedcakes.blogspot.com/
Check out Colorado's premier sugar art show on Facebook! https://www.facebook.com/SweetTimesintheRockies
http://www.facebook.com/IcedandDazzle
http://www.icedanddazzle.com
http://beautifullyembellishedcakes.blogspot.com/
Check out Colorado's premier sugar art show on Facebook! https://www.facebook.com/SweetTimesintheRockies










