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For my vanilla frosting, I always use SugarShack's buttercream frosting. I like the taste and the texture is fabulous.
I made it yesterday, and for the Coffee Mate, I used the Coffee Mate that is called 'Italian Cream'. Oh!my!word! It made the best vanilla frosting I ever made, and it's less sweet than using regular coffee mate. For those of you who want a frosting that is less sweet, you might want to try this.
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