Crusting buttercream recipe for 20 Qt Mixer
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Hi, I have a 20qt mixer also. I have been trying to convert the recipe, this is what I came up with.
Sharon used a 5qt mixer:
So for a 20qt:
11.48 lbs high ratio shortening
16 lbs powdered sugar
3 cups creamer liqiud
16 tbs extract (your choice)
I broke the amount of sugar down to 1/4 because in the original recipe you are suppose to add 1 lb first, so that would be 4 lbs when converted, then another 4 lbs and follow the the original recipe.
This will be my first time trying it so I will let you know how it comes out, wish me luck!!!