Cake Central › Cake Forums › Cake Talk › Cake Decorating › Cake cutting 101 question
New Posts  All Forums:Forum Nav:

Cake cutting 101 question

post #1 of 2
6/16/11 at 6:52am
Thread Starter 
How do you remove the tiers for cutting without destroying the layer beneath it? Do you use a spatula to lift or try to "dig" you fingers under the edge of the cake board? Either way seems like it would scrape up the icing on the layer it is sitting on.
yummmm...cake!
Reply
yummmm...cake!
Reply
post #2 of 2
6/16/11 at 7:02am
Quote:
Originally Posted by katnmouse

How do you remove the tiers for cutting without destroying the layer beneath it? Do you use a spatula to lift or try to "dig" you fingers under the edge of the cake board? Either way seems like it would scrape up the icing on the layer it is sitting on.



Lift the cake off the bottom one with a spatula/long knife, if you are careful it should dent a lot.
Reply
Reply
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Cake Decorating
Cake Central › Cake Forums › Cake Talk › Cake Decorating › Cake cutting 101 question