Has Anyone Used Different Flavours With Wasc Method?
Decorating By Pearl645 Updated 14 Jun 2011 , 2:37am by Pearl645
Hey all
I tried the WASC for the 1st time tonight and was overwhelmed by the responses I got from everyone as I am a die-hard scratch cake baker.
Has anyone on CC tried the WASC with different flavours like orange, lemon / lime, pineapple, etc to make different cake flavours?
If anyone has links to orange, lemon, pineapple, coconut etc cakes using the WASC method, could you kindly post and share
Yes! If you read my post on the *original* WASC recipe you will see it can be made with any cake mix flavor. Other changes can be made by using juice as the liquid along w/yogurt instead of sour cream.
yes, i have tried a few. I made the banana cake for my grandsons b/c. macsmom has a great thread on this. read this thread . you will love it. when you see macsmom , at the bottom, it will lead you to google recipes. hth
http://cakecentral.com/modules.php?name=Forums&file=viewtopic&t=614554&postdays=0&postorder=asc&&start=0
Here's the googledoc with dozens of ideas:
https://docs.google.com/Doc?id=df4f9hbq_46cs9f28fs
Kakeladi's version is my favorite.
Hey all
Thanks so much for the prompt responses. I got the links and I'm going to try these WASC recipes.
Thanks again for taking the time to answer my question.
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