Colette Peters' Heavenly White Cake?
Baking By PoodleDoodle Updated 3 May 2011 , 1:26pm by PoodleDoodle
Anyone tried this recipe? It take both cake flour & AP flour. And brown sugar. I'm going to give it a go!
Let me know if you've tried it & what you think about it.
Happy Baking,
It's in her book "Cakes to Dream on". I don't think I can share it since it's copyrighted.
The recipe is on food network's website. I have been wanting to try it. Please let us know how it goes.
I have tried it twice, and it did not turn out well for me. It was too moist. I have taken many of her classes and said something to her about it. She told me to bake it longer. I may try it again. Let us know how it worked out for you.
The recipe on Food Network isn't the same as the one in her book. It's very similar but the one in the book has brown sugar in it.
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