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Adding pudding to box cake mix - Page 3

post #31 of 33
Quote:
Originally Posted by MISS TAMMIE View Post

Question, when a recipe says 1C sifted flour, does that mean 1C before sifted or 1C after sifted. Cause after it's sifted it's always a little more than a cup. Thanks for all they great recipes.

 

The way I've always interpreted this direction is "1 cup sifted flour" means sift the flour first, then measure.  "1 cup of flour, sifted" means measure 1 cup of unsifted flour, then sift it.

post #32 of 33
Quote:
Originally Posted by kakeladi View Post

This is my *original* WASC recipe.  Glad to hear how much it is appreciated icon_smile.gif 
I actually use only 3 whole eggs.  \
ANY cake flavor can be used and so can a container (6 oz) of yogurt instead of sour cream.   Check out my post on this recipe for many more hints and options.
post #33 of 33
How would YOU make this a peanut butter cake icon_biggrin.gif
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