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Help! Americolor problem

post #1 of 2
Thread Starter 
My Chocolate Brown Americolor is turning my fondant a putty/terracotta color. What the heck? Maybe I've had it too long. Is there an expiration date on the soft gels?
post #2 of 2
I don't think so but I have had black Americolor turn my icing a greyish /purple.Since purple is the base for black I find when it does that the color has gone bad.Replace it!!

Busy Bakin Kakes For Kids!!!

Mom to Mitchell 13 yrs and Delaney 11 yrs

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Busy Bakin Kakes For Kids!!!

Mom to Mitchell 13 yrs and Delaney 11 yrs

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