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Can you use emulsions with mix?

post #1 of 4
Thread Starter 
Hi, I'd like to know if you can use the different emulsions in cake mixes? Or are they best in scratch cakes?

Thanks in advance.
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Despite difficult economic times, I'm determined to be rich!
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post #2 of 4
I use them in WASC all the time icon_smile.gif
post #3 of 4
Quote:
Originally Posted by sweetlayers

Hi, I'd like to know if you can use the different emulsions in cake mixes? Or are they best in scratch cakes?

Thanks in advance.



I use them all the time in cake mixes and frosting. icon_smile.gif
Have a heart that never hardens, a temper that never tires, a touch that never hurts.
Charles Dickens
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Have a heart that never hardens, a temper that never tires, a touch that never hurts.
Charles Dickens
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post #4 of 4
Thread Starter 
Thanks for your answers ladies. I've really been interested in learning the "science" behind cake baking lately and emulsifiers has become my latest topic of interest.

Thanks
Despite difficult economic times, I'm determined to be rich!
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Despite difficult economic times, I'm determined to be rich!
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