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Falling Down

post #1 of 2
Thread Starter 
I am had a problem with 2 cakes. One cake went "mushy" and the other cake fell in the center after it was cut into. Not sure what went wrong. Any ideas?
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Where we bring cakes to life!
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post #2 of 2
Underbaked would be my guess. It has happened to me with the WASC recipe.
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