Smash Cake Question..

Decorating By jenscreativity Updated 20 Feb 2011 , 5:06am by cakegirl1973

jenscreativity Cake Central Cake Decorator Profile
jenscreativity Posted 12 Feb 2011 , 6:26pm
post #1 of 17

Ok, what is the typical size for smash cakes?? I made one like 4" cut from a 6", but can you please tell me the proper size?? I'm confused because when you make a 6", it still serves a lot with having the 2 cakes iced together..So do I just make ONE cake and not 2 like the typical cakes we do or what? SOrry,,but I had a lady ask me if cake goes smaller than 6" and I ended up cutting it to 4" but ONE cake,,not 2 combined. Thanks for your advices very much!

Jenifer

16 replies
AmysCakesNCandies Cake Central Cake Decorator Profile
AmysCakesNCandies Posted 12 Feb 2011 , 6:38pm
post #2 of 17

I just make a single layer 6" cake for smash cakes.

baker101 Cake Central Cake Decorator Profile
baker101 Posted 12 Feb 2011 , 6:40pm
post #3 of 17

I make my smash cakes 6" one layer. Everyone has there own personal preference thought, some do 4" one layers, some do cupcakes or giant cupcakes.

terrylee Cake Central Cake Decorator Profile
terrylee Posted 12 Feb 2011 , 6:52pm
post #4 of 17

Usually a single 6" layer is good...it all depends on the look you want to tie it to the main cake. I have used large cupcakes (muffin size) and it works just fine...no fondant...just lots of icing for the little one to get into.

SUUMEME Cake Central Cake Decorator Profile
SUUMEME Posted 12 Feb 2011 , 6:56pm
post #5 of 17

I use my 4" round. It's not supposed to feed more than one and a smaller cake is cuter, I make them look like a mini of the larger one- with less details of course. But there is no "rule", do what you like.

leah_s Cake Central Cake Decorator Profile
leah_s Posted 12 Feb 2011 , 6:58pm
post #6 of 17

I do one layer 4" round, torted.

cakedoff Cake Central Cake Decorator Profile
cakedoff Posted 12 Feb 2011 , 7:25pm
post #7 of 17

I agree with leah...I do 4" cakes, torted and either a whipped cream based icing or a VERY fluffy buttercream to make sure it sticks to the kid.

leily Cake Central Cake Decorator Profile
leily Posted 13 Feb 2011 , 2:51am
post #8 of 17

I do 4" one layer also. And if you're going to do 4" i HIGHLY suggest investing in a couple of 4" pans instead of cutting down a 6", much easier icon_smile.gif

jenscreativity Cake Central Cake Decorator Profile
jenscreativity Posted 19 Feb 2011 , 2:22am
post #9 of 17

Thanks to all soo much b/c that was frustrating for me..awesome help!

cheatize Cake Central Cake Decorator Profile
cheatize Posted 19 Feb 2011 , 4:03am
post #10 of 17

If you buy 4" pans, don't buy the Wilton springform ones. When I needed them, that's all I could find. They are a giant PITA to clean. I'm still not sure I got the lip when the bottom sits cleaned. I've used toothpicks, a tip brush, and a tiny little dental brush and still it's awful to try to clean.

jenscreativity Cake Central Cake Decorator Profile
jenscreativity Posted 19 Feb 2011 , 4:47pm
post #11 of 17

OK, will do! Once I get a little more money, then I'll invest a good 4"pan, but for now, I'll just cut the 6" pan downsized to 4" and save the scraps for cake pops!

Thanks again!

wiggler Cake Central Cake Decorator Profile
wiggler Posted 19 Feb 2011 , 5:04pm
post #12 of 17

This probably sounds like a really stupid question , but What is a smash cake ??? icon_redface.gif

johnson6ofus Cake Central Cake Decorator Profile
johnson6ofus Posted 19 Feb 2011 , 5:31pm
post #13 of 17

Smash cake is a baby 1st birthday cake, put in front of the kiddo to "dig in" and a photo opportunity for parents.
You know they mash the heck out of it, hands first....

The guests then get a different cake to enjoy. So you serve a "main cake" for a guests, and a small "mini" cake just for the 1year baby....

sillywabbitz Cake Central Cake Decorator Profile
sillywabbitz Posted 19 Feb 2011 , 5:34pm
post #14 of 17

I use the jumbo cupcake when I do them. It's less work, I already have the batter and you can put a single candle on it and it looks really cute. I am a hobbiest though so the business standard in your area may call for an "actual" cake but I like the cupcake for a 1 year old.

Wiggler, smash cakes are popular for child's first birthday. It's a separate small coordinating cake just for the birthday child so they can put their hands in the cake and frosting and make a big mess. In the states they've become a standard for two reasons: They make a great photo opp and it's better than having the kid accidently shove their hands in the main cakeicon_smile.gif

wiggler Cake Central Cake Decorator Profile
wiggler Posted 19 Feb 2011 , 10:59pm
post #15 of 17

Thanks guys for explaining , I dont feel so stupid now ! There is no such thing as a smash cake here in Ireland . I think its a great idea . Cant wait to put it to use over here ! Hopefully it will start a trend .......... icon_lol.gif

ChilliPepper Cake Central Cake Decorator Profile
ChilliPepper Posted 19 Feb 2011 , 11:14pm
post #16 of 17

I was wondering what a smash cake was too. Thanks for the info but I definitely couldn't be pestered doing extra cake for babies to smash up so I really do hope it never catches on in England!!!! LOL x

cakegirl1973 Cake Central Cake Decorator Profile
cakegirl1973 Posted 20 Feb 2011 , 5:06am
post #17 of 17
Quote:
Originally Posted by leily

I do 4" one layer also. And if you're going to do 4" i HIGHLY suggest investing in a couple of 4" pans instead of cutting down a 6", much easier icon_smile.gif




I do a 2-layer 4" cake. I have the 4" pans.

Quote by @%username% on %date%

%body%