ok im really wanting to try this recipe but keep seeing that everyone has trouble with it siinking or it having an artificial taste..im wanting to make a two tier so im hoping someone out there has a stable recipe since i cant really worry about a sinking cake! and will it keep if sitting out a little while..any help would be sooooo appreciated!

There's a lemonade chiffon cake recipe in the Cake Mix Doctor 2 book that's delicious. I've made it a number of times and have made it with pink lemonade instead of regular lemonade concentrate. Good luck!

what if you added a packet of pink lemonade dry mix to your favorite vanilla cake recipe??

thats an idea!! i will try it!heheh..if not, i will look for the cake drs recipe! thanks!

I'd imagine you could do that with almost anything. let me know how it works out!!! good luck!!