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11/9/10 at 11:46am
Thread Starter 
hi! I'm planning on making some chocolate and pumpkin whoopie pies for a craft fair this weekend. I'm concerned about having them sit out, though. They'll be individually wrapped. If I use butter, marshmallow fluff, vanilla, and powdered sugar for the filling, can they sit out for two or three days? or is this a no-no?

thanks!
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