I am needing to make pulled/blown sugar bubbles. I don't have time to order anything, so does anyone have a recipe I can use to make these bubbles?

please help

Yes, I too would like to know...something I would love to try in my "spare" time! lol

You don't want to buy anything? What are you going to use for your warming box while you pull and blow? You'll need one of those as well. It's just not going to work without it.

You don't need a fancy box for sugar. Just a heat lamp and some way to hold it over sugar. Like this:

http://www.jbprince.com/pastry-tools-and-equipment/sugar-lamp.asp

You can even make it yourself. I've heard of people using their ovens, but I'm not sure how that works.

As for a recipe, here's one from Ewald Notter:

http://www.notterschool.com/Learning.pdf

Hi, I have never heard of blown sugar, What is this please?

thank you for this thread! I have been wanting to make swirl pops, but didnt know how to keep the white warm while I pulled the other colour! I dont have a heat lamp so now knoing i can use my ove is fantastic!