Well heck -
I'm going to post mine, so that you ladies who are shy about your quality of work can say "Well MINE are better than THAT!" and then can feel good about putting yours on here. LOL
My first time doing wet-on-wet.
1. Try not to let DH help if I want the shapes to be the same as the cutter - it turns out he shoves cookie cutters side to side when cutting out dough. (Note the one that looks like a crab.)
2. Trust the recipe - the icing is
thin enough, do NOT add more liquid.
3. Eat the evidence, or use it for a bad example... almost everything is good for something!