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Making fondant "food"

post #1 of 3
Thread Starter 
Now that the ClayStore no longer is available, can someone help with instruction of making "grill food", i.e., hot dogs, hamburgers/cheese, kabobs, etc.. I've searched but to no avail. If help is out there, thank you so much!
post #2 of 3
You might find something here to help you:

Hot dogs: http://www.google.com/#q=polymer+clay+hot+dog+tutorials&hl=en&prmd=v&source=univ&tbs=vid:1&tbo=u&ei=0wsETLaFKYLcM8e4pDs&sa=X&oi=video_result_group&ct=title&resnum=1&ved=0CBsQqwQwAA&fp=c68233d70c1fde3b

Hamburgers: http://www.google.com/#hl=en&tbo=p&tbs=vid%3A1&q=polymer+clay+hamburger+tutorials&aq=f&aqi=&aql=&oq=polymer+clay+hamburger+tutorials&gs_rfai=&fp=f5fb424882ec951

Steak: http://www.youtube.com/watch?v=1c3YYXa-Izw

These are all miniatures, but you should be able to use the same techniques for larger foods.
Colleen
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread and pumpkin pie.
- Jim Davis -
Reply
Colleen
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread and pumpkin pie.
- Jim Davis -
Reply
post #3 of 3
Thread Starter 
Quote:
Originally Posted by windemire

You might find something here to help you:



Yes, totally helpful - I sincerely appreciate your directing me to great videos!
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