How many of you experts are self-taught? Some people have such creative and natural abilities and don't need to take classes! I wish that was me. 
Featured Sponsors
Recent Reviews
-
After burning through 3 hand mixers in 2 years, my husband felt it was time for an upgrade. We got this beauty on sale at Costco (also with a rebate) around christmas. It came with a mixer...
-
I have used 3 sets of these for many years and wish I had more. Although the newer designs are like 1 board with 3 different "waves" in it...this older model with its design is much...
-
I always have some of the White in my pantry for those days when the grandkids are over and want to make something. I have many of the other colors...but sometimes the kiddos want to make their...
-
Part 1 of 2 Custom Cupcake Wrappers are an easy way to add a special touch to a party. I like to use them for baby showers because I can put the name of the family on the wrapper. And no...
-
I have all of the Wilton molds in this line and love them. Just very lightly dust and go.
Any Self-Taught Cake Decorators
post #2 of 121
3/30/10 at 7:15am
- weirkd
- Trader Feedback: 0
-
- offline
- 2,642 Posts. Joined 1/2007
- Location: Hurlock, MD
- Select All Posts By This User
Im not an expert by no means, but I am self taught. I think if you can apply any kind of artistic ability to cake decorating its better than having formal training. Someone I talked to recently on here has a degree from La Cordon Bleu and she said they didnt teach her anything in cake decorating.
post #3 of 121
3/30/10 at 7:18am
- dalis4joe
- Trader Feedback: 0
-
- offline
- 1,148 Posts. Joined 3/2008
- Location: Philadelphia,PA
- Select All Posts By This User
I'm experet either but I am self taught.... mostly here at cc and through the tutorial threads here... there are a lot of blogs... sites... you tube videos... articles here... any many are made by highly regarded proffesionals (sp?) in the cake artistry business.... I feel what I have leanred... has been from the best of the best 
Happy Caking!
Happy Caking!
post #4 of 121
3/30/10 at 7:18am
- bashini
- Trader Feedback: 0
-
- offline
- 2,739 Posts. Joined 9/2006
- Location: Surrey, uk
- Select All Posts By This User
Hi, I am a self taught decorator but I am not a pro by any means!!!!!!!!!! I loved baking from young age and baked cakes for all my family member's b'days. Started learning to decorate from books, internet and buying online tutorials. The only class that I have been to is Alan Dunn's flwoer making classes. 
If you put your heart and soul, there's nothing you cannot do!
If you put your heart and soul, there's nothing you cannot do!
post #5 of 121
3/30/10 at 7:19am
- GI
- Trader Feedback: 0
-
- offline
- 1,466 Posts. Joined 10/2006
- Location: Sitting on my porch, enjoying summer sun!
- Select All Posts By This User
There are lots of self-taught, just have to have a passion for caking!
A few tools, inexpensive.....if you wish...as for going to a school, that would be way cool in my book! I would love to do more than I do now. I think for the most part, it just takes practice, practice, practice! Some have more of a natural ability, some not. But I wouldn't give up! 
Love the SPS system....See Leah's tagline for instructions.
Love the SPS system....See Leah's tagline for instructions.
post #6 of 121
3/30/10 at 7:20am
- SpecialtyCakesbyKelli
- Trader Feedback: 0
-
- offline
- 573 Posts. Joined 12/2009
- Location: United States
- Select All Posts By This User
post #7 of 121
3/30/10 at 7:20am
- Ursula40
- Trader Feedback: 0
-
- offline
- 1,726 Posts. Joined 2/2006
- Location: Shanghai, China
- Select All Posts By This User
Self taught, not a pro by any means, would LOVE to be able to take lessons, but people like my cakes well enough to buy them and also become repeat customers, so I can't be that bad
post #8 of 121
3/30/10 at 7:24am
- Rose_N_Crantz
- Trader Feedback: 0
-
- offline
- 1,241 Posts. Joined 8/2008
- Location: behind you
- Select All Posts By This User
I went to Le Cordon Bleu and there was no real cake decorating lessons. There was a week or so in bakery that we learned how to pipe designs onto dessert plates with chocolate, vanilla creme, fruit purees. But nothing on how to do a shell boarder or a rose. Actually we learned how to pipe roses in the dining room class because instead of pats of butter being served at the table, we would have butter roses. We did them the wrong way (I know now) but we did them.
YouTube is the best way to learn simple decorating. Even some advanced stuff too.
http://www.youtube.com/user/SeriousCakes
http://www.youtube.com/user/tonedna1
http://www.youtube.com/user/aine2
A few of my personal favorites!
YouTube is the best way to learn simple decorating. Even some advanced stuff too.
http://www.youtube.com/user/SeriousCakes
http://www.youtube.com/user/tonedna1
http://www.youtube.com/user/aine2
A few of my personal favorites!
"Focus on what you share in common, learn from what makes you different, support each other through struggles, and celebrate each others' success."
Check out my buttercream rose tutorial!
http://www.youtube.com/watch?v=kGa5j46Z05c
Check out my buttercream rose tutorial!
http://www.youtube.com/watch?v=kGa5j46Z05c
"Focus on what you share in common, learn from what makes you different, support each other through struggles, and celebrate each others' success."
Check out my buttercream rose tutorial!
http://www.youtube.com/watch?v=kGa5j46Z05c
Check out my buttercream rose tutorial!
http://www.youtube.com/watch?v=kGa5j46Z05c
post #9 of 121
3/30/10 at 7:27am
- terrylee
- Trader Feedback: 0
-
- offline
- 835 Posts. Joined 9/2006
- Location: PETALUMA, CALIF
- Select All Posts By This User
I'm self taught also......a friend....many many moons ago, taught me to make icing roses.... that was the start. I have love decorating cakes from the start...and it so amazing how the cake styles have changed over the last 30 years.......I am still learning. There is always a new challange and new techinque to learn.......LOVE IT.....
- Redsoxbaker
- Trader Feedback: 0
-
- offline
- 158 Posts. Joined 2/2010
- Location: Massachusetts
- Select All Posts By This User
You guys are way too modest! Your work is definitely professional. Most of your work is probably better than a lot of people who have taken classes. I can not believe all the information I have learned from all of you. I plan on going through all the past posts that go way back. You tube has taught me a lot too! Thanks for inspiring me! 
post #11 of 121
3/30/10 at 7:30am
I'm self-taught with everything (so was my Mother....so I sort of learned from watching her, but not really). I am a professional Pastry Chef......here's my flickr account http://www.flickr.com/photos/19309786@N07/
When your really interested in something you can learn everything from books and on line.
When your really interested in something you can learn everything from books and on line.
post #12 of 121
3/30/10 at 7:31am
- mamawrobin
- Trader Feedback: 0
-
- offline
- 4,072 Posts. Joined 11/2009
- Location: Central Arkansas
- Select All Posts By This User
I'm self taught. I've never taken any classes and it probably shows
I do watch tutorials when I need to figure something out. I would certainly take some classes if there were any available in my area.
everyday is a good day, some are just better than others.
everyday is a good day, some are just better than others.
post #13 of 121
3/30/10 at 7:37am
- creations
- Trader Feedback: 0
-
- offline
- 85 Posts. Joined 7/2004
- Location: Hartford, CT
- Select All Posts By This User
i am some what self learned, i only took 2 course of wilton but before that i was on my own , took course just to see where i need help in and as u can see i stop at 2nd class, and continue to pratice and learn as i move on , i say with my creativity and knowledge from art class i was able to make my cakes the way they are,
my hobbies CAKE decorating , mother of 1 with a full life lol . never a dull moment when im around lol.
my hobbies CAKE decorating , mother of 1 with a full life lol . never a dull moment when im around lol.
post #14 of 121
3/30/10 at 7:38am
post #15 of 121
3/30/10 at 7:41am
- SpecialtyCakesbyKelli
- Trader Feedback: 0
-
- offline
- 573 Posts. Joined 12/2009
- Location: United States
- Select All Posts By This User
Personally (and not speaking of myself here) I think the best decorators are the ones who are self taught. Those people are the ones with the natural talent. You can teach anyone how to do something, but the ones with the natural talent are the ones who are great. I'm not saying that the decorators who took classes aren't as good... but they probably would have still been great decorators even without classes... just as Rose_N_Crantz said... pretty much taught themselves.
I have people as me all time time about "teaching" them to do cakes.... I always say that I still have way to much to learn to be teaching anyone anything!
I have people as me all time time about "teaching" them to do cakes.... I always say that I still have way to much to learn to be teaching anyone anything!
Return Home
Back to Forum: Cake Decorating
- Any Self-Taught Cake Decorators
Currently, there are 1006 Active Users
(21 Members and 985 Guests)
Recent Discussions
- › what color ribbon and cupcake liners for these colors of wedding... 6 minutes ago
- › Pricing question 10 minutes ago
- › Friday Night Cake Club for 6/14/13 10 minutes ago
- › This Vs. That 11 minutes ago
- › Popular Wedding Cake Styles 24 minutes ago
- › Filling amounts? 24 minutes ago
- › How much do people think a cake costs to make??? 29 minutes ago
- › fondant template for THIS shoe? Is it available? 35 minutes ago
- › Cottage Food Law - how about nevada? 44 minutes ago
- › How do I learn Smocking and piping? 46 minutes ago
View: New Posts | All Discussions
Recent Reviews
- › KitchenAid KV25GOXMC Professional 5 Plus 5-Quart Stand Mixer,... by MandiRose28
- › Wilton Flower Former Set by MsNeuropil
- › Wilton White Candy Melts, 12-Ounce by MsNeuropil
- › Cupcake Wrapper Creator by maritzausa
- › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
- › Kitchen Aid Professional 610 Stand Mixer by GaMa Marge
- › Wilton Diamonds Texture Press by lisamartin205
- › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
- › Wilton Towering Tiers Cake Stand by kovacstracey
- › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
View: More Reviews
New Articles
- › Owl Cupcake Topper by FancyTopcake
- › Dark Chocolate Peanut Butter Rice Krispie Treats by sugarkissed_net
- › Puppy cake topper- picture tutorial by melinart
- › 3D Elmo Cake!! by THECAKEBAR
- › Monkey Cake/Cupcake Topper by melinart
- › New type of Peony Tutorial by melinart
- › Super Hero Cake Pops by sugarkissed_net
- › How to make an Eiffel Tower by prettycupcake
- › Ruffled Fondant Flower by couturecakesbyrose
- › 10 Quick and Easy steps to making a perfectly... by RoyalAidan
View: New Articles | All Articles
Home | Products | Forums | Articles | My Profile
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map





