Does any bake / make frosting without using hydrogenated oil? I found Spectrum Naturals Organic Shortening mentioned on someone elses site but it's pretty pricy. I already use cage free eggs and organic butter I don't want to add even more cost to my ingredients. I have some palm oil that is kind of thick like shortening but it is thinner than say Crisco. Any ideas?
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10/14/09 at 11:08am