I just added some tips on my blog - basically the ONLY variable in this process is the fondant/gumpaste so figuring out the correct 'pliability' is the key.
http://cloesspace.blogspot.com/2010/10/are-you-frustrated-trying-to-cut.html
http://cloesspace.blogspot.com/2010/10/are-you-frustrated-trying-to-cut.html





