2
replies
celestecakes78
Posted 15 May 2009 , 12:24am
post #2 of 3
could you be more specific with what your working with it would be alot easier to figure out what methods to use
toyanjason
Posted 25 May 2009 , 4:49pm
post #3 of 3
working with buttercream and wanted to put a pattern on a cake. Someone told me it is call FTBC, frozen transfer buttercream
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