EVERYBODY comments about how wonderful is a 50/50 blend....and I know it might sound dumb...but can someone exactly tell me how the hell i can get a 50/50 mixture....cause i`ve been trying to think what kind of fondant use, if i can use mmf, what kind of gumpaste recipe use etc......

Well all this is because i bought some of aine2 tutorials and I want to do some practice....... PLEASE IM BEGGING SOMEONE HELP ME FAST.......

THANKSSSSSSS!!!!

BUMP MYSELF

OK NO ANSWER!! if someone knows where i can find the answer please do tell me!!! cause ive been checking the search link over and over and havent found anything!!!!!

....................................................just bumping myself here....... this is just amazing....there is a topic about nobody answering threads...lol i think it was my turn to be ignored!!!!! please i need this ASAP, if this is something repeated just tell me where to find the info!!!! but ive been looking on the search and i dont find anything ......

Thanks !!!

I'm not sure if this will help: I posted a similar question...

I've added gum-tex to MMF before. I just sprinkle it on the finished MMF and knead it in. You'll feel a change in the texture when you've added enough. I don't think it would be at all pleasant to eat (smell that can of gum-tex) and it dries hard enough that someone could chip a tooth.

I've had good luck with making figures, flowers, bows, etc. out of MMF. As long as there are a couple of days for it to dry it seems to get hard enough to last, but those really determined people who want to eat it are still able to. If I'm making a figure that needs some support, I use lollipops on plastic sticks and build the figure on top of that. I use the MMF recipie that's just marshmallows, powdered sugar and water. I've always been pleased enough with it that I haven't needed to try a more complicated recipe.

http://cakecentral.com/cake-de.....ml#6273104

http://cakecentral.com/cake-de.....ml#6276993

http://cakecentral.com/cake-de.....ml#6309230

http://cakecentral.com/cake-de.....ml#6300605

Hope this helps some....

creative chika, Gracias un millon !!!!!! Exactamente tu respuesta era lo que necesitaba!!!!!
Muchas gracias!!!

How come nothing came up when i clicked on the post it say's there is nothing there

I just take a "hunk" of fondant and an equal sized "hunk" of gum paste and knead them together.

Ditto to poohsmomma - that's how I get the 50/50 mixture. It works great for me.

The 50/50 mixture is just equal parts of fondant and gumpaste. You can make your own or buy ready made.

There are several fondant recipes in the Recipe section. Wilton is fine to use since no one will be eating the results.

Wilton has gumpaste mix (add water, but you need to make it the day before) or ready-to-use gumpaste. Nicholas Lodge has a recipe on his website that is excellent, but you will need tylose powder. You can also add tylose powder to fondant.

Just have to say WOW about all the impatient "bumps" every 6 minutes and overuse of exclamation points.

Did you do a search on 50/50???????????? That would be the first step!!!!!!!!!!!!!!!!!!!!!!!


LOL

De nada PRcakes... Vi que decia PR, y dije perate, dejame buscar mi post y ponerselo ahi! Cualquier cosita que te pueda ayudar- no se mucho pero me defiendo! Cuidate