I love this thread! All of you are very, very talented. I have thought of using cookies a few times, but was afraid to. I am goimg to be doing a huge cake for a friend next month. I am trying to incoporate several things that she loves and I also wanted to honor her job, she places children in special child care. So- the bottom tier I think I am going to using a gingerbread cutter and make the kids circle around, so they'll look like they are holding hands.
I've been doing rolled buttercream forever and I am so ready for a change, so I'm thinking of using Antonia's.
Again- love the talent here - it's inspiring.
Melissa
I've been doing rolled buttercream forever and I am so ready for a change, so I'm thinking of using Antonia's.
Again- love the talent here - it's inspiring.
Melissa












