I have thought about this later on in the future when I get more experienced just starting a business from my home but it has ?? beside ky in the list of states posted in the forum. Does anyone know if Ky is legal?
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Is Kentucky legal for home baking?
post #2 of 8
2/28/09 at 2:33pm
- leah_s
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KY's kind of a yes and no state. Contact your county Health Department for how they interpret the laws.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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post #4 of 8
2/28/09 at 6:20pm
- lhayes1976
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I'm actually in the process legalizing a home based kitchen. I'm in Louisville and you have to have a completely separate area that has it's own entrance. I am turning a room in my basement into a kitchen. Basically you have to have triple sink, hand washing sink, mop sink, etc. Contact your local Health Dept. as Leah stated I'm sure it differs from county to county.
post #5 of 8
2/28/09 at 6:35pm
Quote:
Originally Posted by lhayes1976
I'm actually in the process legalizing a home based kitchen. I'm in Louisville and you have to have a completely separate area that has it's own entrance. I am turning a room in my basement into a kitchen. Basically you have to have triple sink, hand washing sink, mop sink, etc. Contact your local Health Dept. as Leah stated I'm sure it differs from county to county.
I'm actually in the process legalizing a home based kitchen. I'm in Louisville and you have to have a completely separate area that has it's own entrance. I am turning a room in my basement into a kitchen. Basically you have to have triple sink, hand washing sink, mop sink, etc. Contact your local Health Dept. as Leah stated I'm sure it differs from county to county.
Sounds pretty close to Hopkins County.
Beth in KY
post #6 of 8
7/24/09 at 10:40am
- grandmom
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I just checked today (07/24/2009) for Kentucky's rules. I contacted a Food Safety Branch Manager with the Division of Public Health Protection and Safety and here is the reply I received:
"...to produce, prepare, sell food for public consumption/sale you must be permitted and inspected. This inspected permitted facility must be completely separate from your personal home kitchen. If you are going to sell direct to the client/consumer you can be permitted as a bakery of food service or caterer the attached Retail Food Code would be the regulation you would be governed under..."
I've tried to attach the code mentioned, but couldn't get it to work. If you want to see the code, pm me with your email address and I will email it.
I really want to make and sell cakes when I retire in a couple of years, but I was so disappointed once I read the code and realized the requirements. With my 100+ year-old dungeon of a basement being the only available option, I doubt it will be cost-effective to make a kitchen there, as I don't want a booming business, just a small one, something to keep me busy and allow me to use my skills and talents. I don't want to rent or lease as I didn't initally plan to do that much, plus I wouldn't want to leave home to bake or decorate!
Guess I'm back to thinking about making window treatments and baby booties again... unless one of you Kentuckians knows a way around this!!
"...to produce, prepare, sell food for public consumption/sale you must be permitted and inspected. This inspected permitted facility must be completely separate from your personal home kitchen. If you are going to sell direct to the client/consumer you can be permitted as a bakery of food service or caterer the attached Retail Food Code would be the regulation you would be governed under..."
I've tried to attach the code mentioned, but couldn't get it to work. If you want to see the code, pm me with your email address and I will email it.
I really want to make and sell cakes when I retire in a couple of years, but I was so disappointed once I read the code and realized the requirements. With my 100+ year-old dungeon of a basement being the only available option, I doubt it will be cost-effective to make a kitchen there, as I don't want a booming business, just a small one, something to keep me busy and allow me to use my skills and talents. I don't want to rent or lease as I didn't initally plan to do that much, plus I wouldn't want to leave home to bake or decorate!
Guess I'm back to thinking about making window treatments and baby booties again... unless one of you Kentuckians knows a way around this!!
No good deed goes unpunished...
the greater the deed,
the greater the punishement.
the greater the deed,
the greater the punishement.
No good deed goes unpunished...
the greater the deed,
the greater the punishement.
the greater the deed,
the greater the punishement.
post #7 of 8
1/14/13 at 12:20am
post #8 of 8
1/14/13 at 2:41am
- leah_s
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Just call your local Health Dept or Google it. Its what is described above.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
Answers to the most often asked questions re: SPS. SPS instructions are on Page 15 of the Sticky at the top of the Cake Decorating Forum. Supplies can be ordered from Oasis Supply, Global or BakeryCrafts.
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