i have my first wedding cake this coming weekend....
i just have one question is a 14" 12" and a 10" ok?? or is that going to look to big and bulky?? I'm worried it will just look like a big pile of cake....its for a little over 100 people....
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do you think.....
post #2 of 11
9/14/08 at 7:24am
- leah_s
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According to the Wilton charts for wedding cakes (which is the chart you should consult for serving sizes) a 6/9/12 = 100 servings, including the top tier. I personally think that's more visually pleasing, but every wedding cake I do has a 6" top tier, without exception. If you're working with florists, they will expect your top tier to be 6" in diameter.
If they are planning to save the top tier, then 6/8/10/12 = 120.
I personally think that a 10" looks too chunky for a top tier. But that is just my opinion. But then, I do about 100 weddings a year, and pretty much do wedding cakes exclusively. But still, just my opinion.
If they are planning to save the top tier, then 6/8/10/12 = 120.
I personally think that a 10" looks too chunky for a top tier. But that is just my opinion. But then, I do about 100 weddings a year, and pretty much do wedding cakes exclusively. But still, just my opinion.
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post #3 of 11
9/14/08 at 7:29am
- lovinkakes
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So using the great tutorial on CC about how to draw cakes, here's a 10 12 14:
(If you can't see it, you may have to click on the red x 2 or 3 times until the error message goes away and it will pop up in a different window).
Are you using Wilton counts? then that serves 172.

(If you can't see it, you may have to click on the red x 2 or 3 times until the error message goes away and it will pop up in a different window).
Are you using Wilton counts? then that serves 172.

I'm getting an IKEA!!!! Centennial, CO 2010!!!
I'm getting an IKEA!!!! Centennial, CO 2010!!!
post #4 of 11
9/14/08 at 7:30am
Will they be cutting the top tier or saving it for the 1 yr. Anniversary?
I like the look of a tiered cake with tiers that have at least 4" difference in size from the one they are stacked on. Now, I have done 14, 12, 10,8, and 6, and because it was so tall and had 5 tiers it looked nice. I'm a little concerned that the 14,12, and 10 will look short and stumpy. Maybe add a 6" on top of the 10, if the client is set on those numbers. HTH
I like the look of a tiered cake with tiers that have at least 4" difference in size from the one they are stacked on. Now, I have done 14, 12, 10,8, and 6, and because it was so tall and had 5 tiers it looked nice. I'm a little concerned that the 14,12, and 10 will look short and stumpy. Maybe add a 6" on top of the 10, if the client is set on those numbers. HTH
post #5 of 11
9/14/08 at 7:32am
I agree with leahs, I would not use a 10" as the top tier, it is way too big. I have only used 5", 6" and 7" sizes for top tiers.
post #6 of 11
9/14/08 at 7:35am
post #8 of 11
9/14/08 at 7:55am
I agree, I think the 10" top will look too big & like you forgot to put the "real" top tier on the cake. You need something smaller, I would recommend a 6" top. I'm assuming since you are new to this, you probably don't have a lot of pan sizes, so how about a 14" - 10" - 6" since you already have the 14" & the 10"???
That should give you enough cake, looks nice together (exactly 4 inches between each tier) & I know you can buy the 6" pans at Wal-mart in the craft dept. for only about $5.00 a piece so you wouldn't be putting out much more money than you have already spent on pans.
That should give you enough cake, looks nice together (exactly 4 inches between each tier) & I know you can buy the 6" pans at Wal-mart in the craft dept. for only about $5.00 a piece so you wouldn't be putting out much more money than you have already spent on pans.
post #9 of 11
9/14/08 at 8:10am
Quote:
Originally Posted by lovinkakes
So using the great tutorial on CC about how to draw cakes, here's a 10 12 14:
(If you can't see it, you may have to click on the red x 2 or 3 times until the error message goes away and it will pop up in a different window).
Are you using Wilton counts? then that serves 172.
So using the great tutorial on CC about how to draw cakes, here's a 10 12 14:
(If you can't see it, you may have to click on the red x 2 or 3 times until the error message goes away and it will pop up in a different window).
Are you using Wilton counts? then that serves 172.
Can you tell me where the Tutorial is on CC about how to draw cakes?
It would be a great help.
Thank you.
post #10 of 11
9/14/08 at 8:35am
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post #11 of 11
9/14/08 at 8:33pm
- lilahcakes
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Quote:
Originally Posted by mazz
Can you tell me where the Tutorial is on CC about how to draw cakes?
It would be a great help.
Thank you.
Quote:
Originally Posted by lovinkakes
So using the great tutorial on CC about how to draw cakes, here's a 10 12 14:
(If you can't see it, you may have to click on the red x 2 or 3 times until the error message goes away and it will pop up in a different window).
Are you using Wilton counts? then that serves 172.
So using the great tutorial on CC about how to draw cakes, here's a 10 12 14:
(If you can't see it, you may have to click on the red x 2 or 3 times until the error message goes away and it will pop up in a different window).
Are you using Wilton counts? then that serves 172.
Can you tell me where the Tutorial is on CC about how to draw cakes?
It would be a great help.
Thank you.
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