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Let's Do A Christmas Cookie Recipe Exchange II - Page 16

post #226 of 302
Mommyle- those eggnog cookies sound great!! I love the flavor of eggnog but I'm not real big on drinking it unless its the incredible homeade stuff which doesn't happen around here since I'm the only one who likes it! What a great idea- turning it into a cookie!! Can't wait to try them!
post #227 of 302
hi girls! (and guys?) i have what sounds like a yummy yummy cookie. i will have to try it out.

Ingredients
1/2 cup butter
1 egg
1 1/2 cups all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon baking powder
1 cup white sugar
1/2 cup unsweetened cocoa powder
1 1/2 teaspoons vanilla extract
1/2 cup sweetened condensed milk
1 cup semisweet chocolate chips
1 (10 ounce) jar maraschino cherries

Directions
1. Preheat oven to 350 degrees F (180 degrees C).
2. Beat butter and sugar. Add egg and vanilla and beat well. Add dry ingredients and stir until smooth.
3. Roll into 1-inch balls about the size of a walnut (larger if desired). Place on ungreased cookie sheet.
4. Drain cherries and reserve juice. Press center of each ball with thumb. Place a cherry in indentation.
5. In a saucepan, heat condensed milk and chocolate chips until chips are melted. Stir in 4 teaspoons of cherry juice. Spoon about 1 teaspoon of mixture over each cherry and spread to cover cherry. (More cherry juice may be added to keep frosting of spreading consistency.)
6. Bake for 10 minutes.

got this from allrecipes.

mel, do you have any chocolate malt cookie recipes?? maybe something like a chocolate crinkle? please please please please??.... please?
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
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.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
post #228 of 302
oh, one more request, if i may. does anyone have a recipe for a pignoli italian cookie? i love these cookies, but can't find a recipe i like. any help is much appreciated. thanks!
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
post #229 of 302
i found this one, hoping to be able to make a fabulous chewy brownie cookie:

Ingredients
2/3 cup shortening
1 1/2 cups packed brown sugar
1 tablespoon water
1 tablespoon vanilla extract
2 eggs
1 1/2 cups all-purpose flour
1/3 cup baking cocoa
1/2 teaspoon salt
1/4 teaspoon baking soda
2 cups semisweet chocolate chips
1/2 cup chopped walnuts or pecans


Directions
In a large mixing bowl, cream shortening, sugar, water and vanilla. Beat in eggs. Combine flour, cocoa, salt and baking soda; gradually add to creamed mixture and beat just until blended. Stir in chocolate chips and nuts if desired. Drop by rounded teaspoonfuls 2 in. apart on ungreased baking sheets. Bake at 375 degrees F for 7-9 minutes; do not overbake. Cool 2 minutes before removing to wire racks.

if anyone has any t&t cookies like this, i would love to see the recipes. thanks!
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
post #230 of 302
Boy all of these sound awesome!! I can't wait to get started with the holdiay baking!! icon_biggrin.gif
To find "THE RECIPE LINKS ARE HERE" thread, click on "Forums", then "Recipes" and it's the first sticky. Latest updates are on (the bottom of) page 10 here: http://cakecentral.com/cake-decorating-ftopic-625803-135.html
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To find "THE RECIPE LINKS ARE HERE" thread, click on "Forums", then "Recipes" and it's the first sticky. Latest updates are on (the bottom of) page 10 here: http://cakecentral.com/cake-decorating-ftopic-625803-135.html
Reply
post #231 of 302
Ok, I added those cookies! Jes, I had to give that first one a name so I just called them chocolate cherry cookies. If you want to give it a different name, let me know! And yes, I have a malt cookie recipe somewhere, let me find it!
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
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Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
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post #232 of 302
Here's your pignolis!! From Rocco Despirito.

PIGNOLI COOKIES

2 (8-oz) cans almond paste (not marzipan), coarsely crumbled
1 1/2 cups confectioners sugar
1/2 teaspoon salt
2 large egg whites
2 tablespoons mild honey
1 cup pine nuts (pignoli; 4 1/2 oz)

Preheat oven to 350°F.
Pulse almond paste in a food processor until broken up into small bits, then add confectioners sugar and salt and continue to pulse until finely ground, about 1 minute.

Beat together almond mixture, egg whites, and honey in electric mixer at medium-high speed until smooth, about 5 minutes (batter will be very thick).

Spoon half of batter into pastry bag if using (keep remaining batter covered with a dampened paper towel) and pipe or spoon 1 1/2-inch rounds about 1 inch apart onto 2 parchment-lined baking sheets. Gently press half of pine nuts into tops of cookies.

Bake cookies in upper and lower thirds of oven, switching position of sheets halfway through baking, until golden, 12 to 15 minutes total.
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
post #233 of 302
Chocolate Malt Cookies

Ingredients
1 cup butter-flavored shortening
1-1/4 cups packed brown sugar
1/2 cup chocolate malted milk powder
2 tablespoons chocolate malt syrup
1 tablespoon vanilla
1 egg
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1-1/2 cups semi-sweet chocolate chunks
6 ounces milk chocolate chips

Instructions
In mixing bowl, combine first five ingredients; beat 2 minutes. Add egg. Combine flour, baking soda and salt; gradually add to creamed mixture, mixing well after each addition. Stir in chocolate chunks and milk chocolate chips.

Drop by tablespoons 2 inches apart on ungreased baking sheet. Bake at 375 degrees for 8 minutes or until starting to brown. Cool at least 2 minutes before removing to wire rack. Yields about 2-1/2 dozen cookies

This was a grand prize winner from a Taste of Home competition!
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
post #234 of 302
oh mel, you are a doll!! thank you so much for those recipes!
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
.:. jessica .:.

Saltbox Cakes
www.SaltboxCakes.com

married to tyler since 06.21.03

mother to alexander james and jonathan patrick born 09.14.05
Reply
post #235 of 302
My pleasure jes!! I should go add them to the doc now too. DUH? I'll do that right now!
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
post #236 of 302
There's a good egg nog cookie here on CC. http://www.cakecentral.com/cake_recipe-2376-4-Eggnog-cookies-with-eggnog-frosting.html . Last year it had a 5 star rating, which is why I tried it & everyone loved them & wanted the recipe.
Friends will enhance your life. Everyone else is just an acquaintance
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Friends will enhance your life. Everyone else is just an acquaintance
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post #237 of 302
I just wanted to post that I made the Cherry bon bons recipe shared by mbpbrighteyes, It yummmy and pretty also ! Recipe is in the file and I posted my pictures in my photos if any one wants to look! If any one is thinking of trying it its well worth it !
post #238 of 302
WOW, my head is about to explode. So many great recipes, I will love to take part in this. Mel and fiddlesticks love ur personality, u girls are crazy icon_lol.gif I'm starting to feel at home.
post #239 of 302
Quote:
Originally Posted by sweettreats36

WOW, my head is about to explode. So many great recipes, I will love to take part in this. Mel and fiddlesticks love ur personality, u girls are crazy icon_lol.gif I'm starting to feel at home.



Heck yah girl!! Make yourself at home! Kick off your shoes and crack open a carton of Bettercreme! icon_lol.gif
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
Melvira: Mistress of the dark... chocolate!

Well that's just great. Peanut butter in my crack.
Reply
post #240 of 302
sweettreats36 ... Welcome to our crazy world ! You think Mel & I are crazy icon_lol.gif Im sure we agree ! We probably just dont know how to stop talking !!!!!! icon_lol.gif Please stick around and let us know if you try any of the recipes on the file! You do know that I have a bunch of links to lots of recipes under my signature right icon_confused.gif
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