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buttercream for cupcakes

post #1 of 4
Thread Starter 
hi everyone, i need a recipe that will hold up and not sink on the cupcake. how do i get thit type of buttercream
post #2 of 4
I use the buttercream dream recipe here on CC. However, I use sweetex which is high-ratio.
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1, 2, 3, 4 UNITED STATES MARINE CORPS!
SEMPER FI!
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post #3 of 4
Yeah, I use high ratio shortening also. You can also use a stabilizer of some sort (or marshmallow creme) and do not mix thinner than medium consistency.
post #4 of 4
I use buttercream dream for everything, and it always is fine on my cupcakes. I even used it to make frozen buttercream transfers for some cupcakes I made for my mom's birthday!
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You make sense of who I am, like puzzle pieces in Your hand.
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