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Mini Tiered wedding cake? - Page 2

post #16 of 22
Thanks KoryAK for the great tips. How much do you charge for your mini's?

Sometimes I miss Alaska! I'm from North Pole orginally. My parents and brother are still in Fairbanks but it's been a while since I've been up North.
post #17 of 22
Oh believe me.. I know they are a pain in the ass.. just giving tips for the OP. Anyone who has done them doesn't need to be told what a PITA they are. icon_lol.gif

That's why I charge so damned much for them.
post #18 of 22
$30 for the round one and $25 for the square. The only times I have had orders for them, it has just been for one. If someone was ordering a mess of em, I'd probably come down a bit, maybe $22 and 18?
post #19 of 22
Quote:
Originally Posted by jkalman

Oh believe me.. I know they are a pain in the ass.. just giving tips for the OP. Anyone who has done them doesn't need to be told what a PITA they are. icon_lol.gif

That's why I charge so damned much for them.




icon_lol.gificon_lol.gificon_lol.gificon_lol.gif I feel your pain
Visit my website.. www.designmeacake.com
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Thanks Edna
Reply
Visit my website.. www.designmeacake.com
http://designmeacakeblog.blogspot.com/
Check my Gumpaste Tutorials in You tube
http://www.youtube.com/user/tonedna1
Check my new Blooms and Vines DVD!



Thanks Edna
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post #20 of 22

Hi There, I will be baking 100 mini cakes for my bro in-laws wedding. the thing is I will be travelling approx 600 Km for the wedding. what it be possible for me to bake them a week early,cover with fondant, decorate and travel with them.when I get to my destination, keep them in a cooled room? please help...thx

post #21 of 22

Just had a customer ask for a quote for 90 of these...

post #22 of 22
Quote:
Originally Posted by alanahodgson View Post

Icing a mini in buttercream is a nightmare! I did 5 mini's for my daughter's birthday and I thought I would kill myself before I did another! I don't think my sanity is worth even the $20 each if I had to do more than 10.

 

In my opinion, they are so hated by bakers because it's practically impossible to charge enough to be ok with doing them. I think I'd be happy to do them if I charged about $35-$50 each, depending on number of tiers and decoration.

 

And when you're quoting these out, don't forget the issue of boxing and transporting.

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