In the chart, Florida is listed as a 'no'--but I do have a good friend that has a very successful catering business from her partner's home. She and her best friend started it several years ago. They are licensed and everything.
I think maybe the difference is that the customer never comes to the house. Everything is delivered. I think that is what makes the difference in Florida...that the kitchen has to be a separate from the 'living' area...
I'm going to do some more calling/research and find out.
I think maybe the difference is that the customer never comes to the house. Everything is delivered. I think that is what makes the difference in Florida...that the kitchen has to be a separate from the 'living' area...
I'm going to do some more calling/research and find out.










