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Chocolate Fondant Recipe?

post #1 of 3
Thread Starter 
Hi All!

I'm looking for a chocolate fondant recipe. I don't know if it can be made with marshmallows, but that would be fine if it is!

TIA!

Mirjana
"Baking may be regarded as a science, but it's the chemistry between the ingredients and the cook that gives desserts life. Baking is done out of love, to share with family and friends, to see them smile" ~Anna Olson
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"Baking may be regarded as a science, but it's the chemistry between the ingredients and the cook that gives desserts life. Baking is done out of love, to share with family and friends, to see them smile" ~Anna Olson
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post #2 of 3
Here is the Wilton Chocolate Fondant recipe:

1 pk. (14 oz) Dark Cocoa Candy Melts
1/2 c. light corn syrup
24 oz. White Ready-to-Use Rolled fondant
Brown Icing color

Melt candy melts according to package directions Add corn syrup, stir to blend. Turn mixture out onto waxed paper; let stand at room temp to dry and harden several hours. Wrap well and store at room temp until ready to continue with recipe.

Knead small portions of candy mixture until soft and pliable. Knead softened mixture into fondant until smooth and evenly colored. If darker color is desired, knead in brown icing color.


I made this last week and just used almond bark instead of candy melts. I used Satin Ice fondant instead of Wilton Fondant, I would think that MMF could be substituted as well!
Whatever you do, do with all your heart!
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Whatever you do, do with all your heart!
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post #3 of 3
I use MMf with melted chocolate mixed in. I don't have any exact measurements, just to taste.
My drug of choice is FROSTING!
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My drug of choice is FROSTING!
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