I made my first pumpkin roll a couple months ago and it was a hit! I have thought about selling these as well, but I'm just not sure what to charge. I was thinking with pecans $18 and without pecans $16. Then I asked a few friends what they would pay for one and they said probably no more than $15. They are fast & easy to make, but I think it's the ingredients that end up costing more and why I feel like I need to charge more. What do ya'll think? Thanks in advance!
post #1 of 11
12/19/06 at 6:04am