We are looking at buying a Sil-Pin rollig pin .... does anyone have one? Do you like it? We are considering either the Baker's Style like this one:
http://www.laprimashops.com/index.asp?PageAction=VIEWPROD&ProdID=323&kbid=1628
or the Traditional w/handles
http://www.laprimashops.com/index.asp?PageAction=VIEWPROD&ProdID=315&kbid=1628
I have never used a bakers style pin ... is it hard to use with fondant? I would think that without handles it would be hard to get good pressure to roll out something thick/heavy. I have a marble rolling pin w/wood handles that just keeps sticking no matter how much cornstarch or sugar we put on the fondant.
Any opinions or recommendations? Thank you!
Jennifer
http://www.laprimashops.com/index.asp?PageAction=VIEWPROD&ProdID=323&kbid=1628
or the Traditional w/handles
http://www.laprimashops.com/index.asp?PageAction=VIEWPROD&ProdID=315&kbid=1628
I have never used a bakers style pin ... is it hard to use with fondant? I would think that without handles it would be hard to get good pressure to roll out something thick/heavy. I have a marble rolling pin w/wood handles that just keeps sticking no matter how much cornstarch or sugar we put on the fondant.
Any opinions or recommendations? Thank you!
Jennifer
Worse Things Have Happened To Better People
Worse Things Have Happened To Better People







