I'm making a cake for my daughter's 10th birthday on Friday and the horseshoe that I made out of fondont broke!!! I only made one, first mistake and now am out of fondont and don't have the ingredients to make my own, second mistake. ( The nearest store is 30 min away and I can't get out tonight) I have marzipan in the closet... will it dry hard enough to make a horsehoe strong enough to stand up on the top of the cake or am I out of luck and in need of a different design??
I don't know how long it will need but I have made marzipan decorations that dried but it wasn't anything thin that needed to stand up. I would think it would work maybe just make it a little thicker than you normally would for extra strength.
Good luck,
Heather
Choclate is a good idea- a lot tastier too! I'll have to go and check my candy supplies to see if I have any candy melts- now I wish I had a mold or cookie cutter shape- Thanks!
Maybe the marzipan will be okay by tomorrow???
Do you have the ingredients to make pastillage? That stuff dries extremely quickly and very hard.
I was making a fondant bbq pit of the weekend and the bottom cracked, so i used some royal icing, worked great.
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