Cake Central › Cake Forums › Cake Talk › Cake Disasters › Poll: What kind of icing bags do we use?
New Posts  All Forums:Forum Nav:

Poll: What kind of icing bags do we use? - Page 2

post #16 of 70
11/4/06 at 5:57pm
I use disposables. I don't like trying to clean the others.
Reply
Reply
post #17 of 70
11/4/06 at 7:23pm
Parchment unless I'm using alot of one color, then I use featherweights. My mom always used them so I learned on them.
I like being able to rip the bag to get the tip, it's also really easy to get the chocolate out once it's set.
"If we are going to teach 'creation science' as an alternative to evolution, then we should also teach the stork theory as an alternative to biological reproduction." - Judith Hayes
Reply
"If we are going to teach 'creation science' as an alternative to evolution, then we should also teach the stork theory as an alternative to biological reproduction." - Judith Hayes
Reply
post #18 of 70
11/4/06 at 7:30pm
I use disposables all the time. I don't like having to clean the other bags. Kee-Seal is the brand I use, and they are wonderful. I've tried several brands, and they are much better than any I've ever tried. In case anyone's interested, their website is http://www.keeseal.com/.
Whatever you want to do, do it now. There are only so many tomorrows. ~ Michael Landon
Reply
Whatever you want to do, do it now. There are only so many tomorrows. ~ Michael Landon
Reply
post #19 of 70
11/4/06 at 7:44pm
I use featherweight for my BC and disposables for BC and royal-not with the same bag, of course!! I wash and reuse my disposables over and over until it gets a hole. I pay too much for these bags to only use them one time. I have been using the Wilton brand of disposables, but I may try the Kee-Seal brand I've seen mentioned on here. thumbs_up.gif
Jesus Christ is my Lord and Savior! Is He yours?

<-------- My dog, Daisy-see her cake in my photos-looks just like her!!
Reply
Jesus Christ is my Lord and Savior! Is He yours?

<-------- My dog, Daisy-see her cake in my photos-looks just like her!!
Reply
post #20 of 70
11/4/06 at 7:58pm
I have always used disposable. I don't like to clean anything more than I have to that has the icing on it!!

I'd like to try parchment though. Soon...
Reply
Reply
post #21 of 70
11/4/06 at 8:09pm
I always use disposable bags now,I like being able to see my colors threw them, and too because I hated to wash the featherweight bags!!!..The main thing I like about using the disposable bags is I can toss them in the trash when I'm cleaning up and be done with it icon_smile.gif

Cake Decorating Instructor and Wilton Method Instructor 

 

Website: http://frosting111.webs.com/

Facebook Cake Page: https://www.facebook.com/SweetInspirationsCakeDesigns

 

Food brings people together, but a cake makes it a party! 

Reply

Cake Decorating Instructor and Wilton Method Instructor 

 

Website: http://frosting111.webs.com/

Facebook Cake Page: https://www.facebook.com/SweetInspirationsCakeDesigns

 

Food brings people together, but a cake makes it a party! 

Reply
post #22 of 70
11/4/06 at 8:50pm
I use the Featherweight. I have a set for buttercream and a set for royal and never do the two I mix.
My mother's menu consisted of two choices - take it or leave it!
Reply
My mother's menu consisted of two choices - take it or leave it!
Reply
post #23 of 70
11/4/06 at 10:52pm
I use featherweight for fairly large amounts of BC, especially for colors I am likely to use again before the icing gets old. I use parchment triangles for colorflow, small amounts of BC, and small-medium amounts of RI. Finally, I use Wilton/Ateco (depending on where I am when I buy them) disposables for intensely colored BC, larger amounts of RI, and melting chocolate.

RP
One of the advantages of being disorderly is that one is constantly making exciting discoveries.
- AA Milne -
Reply
One of the advantages of being disorderly is that one is constantly making exciting discoveries.
- AA Milne -
Reply
post #24 of 70
11/4/06 at 11:23pm
I use the Wilton disposable bags. Since on the day of delivery I have to finish decorating, deliver, then go to work...I look for the easiest possible way to clean up and the disposable bags fall into that category.
Reply
Reply
post #25 of 70
11/4/06 at 11:41pm
I have featherweights for BC and a set for Royal. I really don't mind washing them.
Reply
Reply
post #26 of 70
11/5/06 at 6:56pm
I always buy the disposable ones. For royal icing I make a very small one out of parchment paper.
Thank you LORD for your daily blessings.....
Reply
Thank you LORD for your daily blessings.....
Reply
post #27 of 70
11/5/06 at 6:59pm
I like the disposables. So much easier to deal with.
Reply
Reply
post #28 of 70
11/5/06 at 7:05pm
my preference is the featherweights, but I have been using the parchment alot lately. I just hate folding those dang things...hmmmm think they'll every come out with prefolded parchment in both the regular size and the mini size?
Charlotte

If you bake it, they will come!
Reply
Charlotte

If you bake it, they will come!
Reply
post #29 of 70
11/5/06 at 8:36pm
I use disposables for everything except the big icer tip. For that one I use a larger featherweight bag. I've only tried the Wilton disposables, and I've only tried one size. I might consider ordering a box of bigger disposables and eliminate featherweights altogether.
Reply
Reply
post #30 of 70
11/6/06 at 2:27pm
Keeseal. They rock. icon_wink.gif
Matt 18:20 "For where two or three come together in my name, there am I with them."

Pray wherever, whenever!
Reply
Matt 18:20 "For where two or three come together in my name, there am I with them."

Pray wherever, whenever!
Reply
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Cake Disasters
Cake Central › Cake Forums › Cake Talk › Cake Disasters › Poll: What kind of icing bags do we use?