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Help with cupcake cake.

post #1 of 6
7/13/05 at 10:46am
Thread Starter 
Hi all,

I have been going true the forums, and i was wondering, when making a cupcake cake, do i bake the cupcakes in the little paper things? and if so when icing the cake do i take them of.

Or do i just bake them like a normal cake.

Do any one have instructions for me thanks.

Ana
Be who you are, say what you feel. Because those who mind don't matter, and those who matter don't mind. Dr. Seuss
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Be who you are, say what you feel. Because those who mind don't matter, and those who matter don't mind. Dr. Seuss
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post #2 of 6
7/13/05 at 10:47am
You bake them in the paper things, and only frost the tops of the cupcakes.
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check out my myspace. www.myspace.com/ginacakesaz
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post #3 of 6
7/13/05 at 10:53am
Thread Starter 
Thanks Gina.
Be who you are, say what you feel. Because those who mind don't matter, and those who matter don't mind. Dr. Seuss
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Be who you are, say what you feel. Because those who mind don't matter, and those who matter don't mind. Dr. Seuss
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post #4 of 6
7/13/05 at 11:12am
i've also seen cupcake cakes where they are just baked without papers, and then lined up on a board and iced over like a full size cake (and then pulled apart for serving).
who pays any attention
to the syntax of things
will never wholly kiss you
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who pays any attention
to the syntax of things
will never wholly kiss you
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post #5 of 6
7/13/05 at 11:27am
I used papers and left them on. You will need to "glue" the outer ring of cupcaked to the board using icing to help keep them from sliding around. It works great!

Deb
Hope your day is a piece of cake!
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Hope your day is a piece of cake!
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post #6 of 6
7/13/05 at 11:29am
Cali4dawn has a wonderful tutorial; here is the link
http://community.webshots.com/photo/105830324/192813746ZzeIFp
Good Luck!!!
A woman is like a bag of Tea.
You don't know how strong she is until you put her in hot water.
Sweet Days and Happy Baking!
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A woman is like a bag of Tea.
You don't know how strong she is until you put her in hot water.
Sweet Days and Happy Baking!
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