Heeeeeeelpppp

Decorating By PRcakes Updated 7 Aug 2007 , 10:01pm by PRcakes

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PRcakes Posted 7 Aug 2007 , 9:53pm
post #1 of 3

I know this is not the forum, but im in neeeeed fast, IM doing the no fail sugar cookie recipe, it calls for flour, but it doesnt says what kind of flour? Which one should I use? cake flour, self rising, all purpose ??????
HELP SOON I HAVE A HUUUUUUGE ORDER OF COOKIES TO BE EXACT 180 COOKIES FOR THE NEXT MONTH AND I WANT TO TRY THIS RECIPE TO CHECK IF I LIKE IT BETTER, PLEASEEEEEEEEEEE SOMEONE HELP ME!

2 replies
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snowshoe1 Posted 7 Aug 2007 , 9:58pm
post #2 of 3

I make these almost weekly; always used all purpose flour.

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PRcakes Posted 7 Aug 2007 , 10:01pm
post #3 of 3

Thank you, your the bestttt!

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