I saw the most beautiful cupcakes that had poured fondant frosting that I would like to try. Can anyone share a really successful recipe for this poured fondant. Also, I have tried 2 recipes for cupcakes that the tops flattened out on after they cooled. Whats your favorite recipe or secret to nice domed cupcakes.
Thanks for your help
Lilybird

Oh, good question, I am doing a baby shower cupcake tower and would like to know the answers as well!