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Edible pearls

post #1 of 2
Thread Starter 
Hello!

I'm going to attempt to do a wedding cake for my niece in December with a diamond pattern. I also want to use 8mm edible pearls in the design. I have priced these online and WOW, they are expensive. The cheapest I've found are 100 for $18.00 (the 8mm ones).

Does anyone know how I can make these myself, both the tools needed and a recipe?

Any advise will be appreciated...as always.

Wandootie
Catering pics can be viewed here: http://www.flickr.com/photos/69676363@N00/
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Catering pics can be viewed here: http://www.flickr.com/photos/69676363@N00/
Reply
post #2 of 2
Here are the instructions that I found online.

http://www.earlenescakes.com/prlinstruct.htm

Here is some other info on how many pearls you may need, depending on the design

http://www.earlenescakes.com/PearlInfo.html

Hope this helps you
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