So I made some chocolate cupcakes for a friends class yesterday and I had abunch of B/C icing left and I didn't want to just tint it brown and I also didn't have any cocoa left but......... I did have some whipped ganache in the fridge. I took about 1 cup of B/C icing and added 1/2 cup of the ganache and OMG it was so good, I was so tempted to sit ther and eat it out of the bowl with a spoon. My friend said that everyone was fighting over the chocolate and vanilla cupcakes!!
post #1 of 6
6/28/05 at 9:53am