I usually just do your basic bc icing for the cookies. Nothing fancy, but when the "famous" HL coupon came out, I bought Color Flow thinking I could get a bit fancy or refined(ha) but I have been reading it tastes awful and some have even said you don't eat it. hmmmm

Also bought merange powder too so I could do some drop flowers for cakes.

So what do you use color flow for? Spackling the house?(lol)

Most people here use Antonia's icing for cookies, some use fondant ot rolled BC.....if you don't want the color flow, take it back and buy yourself something else but keep the meringue powder.