Hi. I haven't tried either of these yet, and was wondering what your experience is. Which tastes better? Which is easier to work with?
Thanks
I've used the fondant but would also love to know some opinions on the rolled buttercream since I've never used it either. The fondant can be so cool most of the times, but frustrating at times too.
I love working/decorating with MMF and find it easy to use .. I've never tried the rolled buttercream so I can't say for certain how it works/tastes... I do know MMF tastes really good
I have used both and much prefer the MMF. IMO MMF tastes much better...rolled buttercream is greasy. There are several other threads on this topic, do a search and you will find a lot of opinions on this topic!
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