I was wondering if anyone could share information on how to get a diamond pattern on a cake (I see this most often on wedding cakes). I also see it sometimes with little pearls placed into the intersections of the diamonds. Are the pearls edible and if so, where can you get them?
I guess everyone can tell, I'm fairly new to cake decorating.
Any advise will be appreciated!
Wandootie
I guess everyone can tell, I'm fairly new to cake decorating.
Any advise will be appreciated!
Wandootie
Catering pics can be viewed here: http://www.flickr.com/photos/69676363@N00/
Catering pics can be viewed here: http://www.flickr.com/photos/69676363@N00/







