Pending Disaster--Help

Decorating By lilthorner Updated 4 Aug 2006 , 3:26pm by karensjustdessert

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lilthorner Posted 4 Aug 2006 , 3:08pm
post #1 of 3

I preheated the oven and then set the cake in there.. Set the timer and went about my routine.. when the timer went off (35 minutes later) the oven wasn't on..

I turned it on.. will my cake be alright?

it is a scratch white cake. no baking soda

2 replies
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SLK Posted 4 Aug 2006 , 3:18pm
post #2 of 3

Welcome to the wonderful world of baking! We have all done this at least once...at least I have.

Yes, it should be ok. Just take the cake out why it is pre-heating, then put it back in.

Good luck.

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karensjustdessert Posted 4 Aug 2006 , 3:26pm
post #3 of 3

I've done it too! No harm done. Just bake it.

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