I am looking for a recipe for Petit Fours. Would anyone like to share their's? I am doing a Victorian Bridal Tea Shower in August and would like to try a few recipes before I decide which one to make. I have heard of dipping them in chocolate instead of icing or fondant. They all sound yummy to me. Thanks in advance!! sunflowerfreak

I put in a request a few minutes ago in the How Do I? forum for petit four help. No responses yet, but you might check it in a little while. Surely someone out there can help!

Someone said the Country pound cake recipe is excellent for petite fours.Use the poured fondant recipe to cover.