I am trying to expand my product line in my bakery and have heard that these are just wonderful and are so popular in my area. I have ordered a kolache mix from my supplier (which I have heard is wonderful) so now my question is - what and how do i put in the centers? anyone have some pointers for me? thanks in advance ya'll are GREAT!!
post #1 of 23
6/8/07 at 9:12am