Please Need Advice On Kitchen Aid Wall Oven
Business By TastersDelight Updated 23 Jul 2006 , 12:24pm by TastersDelight
HI,
My mother just called me from Lowe's they have a brand new Kitchen Aid wall oven, special order, customer now does not want it. They will sell it for $900. I've tried to find review/rating on it and I can't.
Anyone have this oven? Anyone have a Kitchen Aid oven? Anything?
http://www.kitchenaid.com/catalog/product.jsp?src=Built-in+Ovens&cat=124&prod=108
Thanks Joanne
I have a KitchenAid convection double wall oven which I've used for about 6-7 years now. I have no complaints at all. I bake most cakes at about 320 degrees with the convection option and most of the time use only the top oven because the cakes are done before I can get the next cake mixed up and ready to go in. It is also great to speed up fondant or gumpaste drying by just turning it on to the lowest heat possible - 170 degrees on mine- then turning it off as soon as it reaches temp. I love mine!
a double oven like that for $900, if you have the room and the money i would hot tail it down to lowes, and buy it.
Well, kick me!
I told my mom not to get it, I just can't afford to tie up that much cash flow not knowing when I will get my garage finished for it.
Thanks
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