No Sour Cream Enhancer?

Baking By Helendelk Updated 21 Jul 2006 , 2:05pm by diamondsmom

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Helendelk Posted 20 Jul 2006 , 10:01pm
post #1 of 12

Anyone got a cake enhancer recipe for strawberry that doesn't use sourcream????


PS> HI everyone LONG LONG LONG time no talk!

11 replies
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Helendelk Posted 20 Jul 2006 , 10:19pm
post #2 of 12

?? anyone???

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Helendelk Posted 20 Jul 2006 , 10:36pm
post #3 of 12

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Heath Posted 20 Jul 2006 , 10:39pm
post #4 of 12

ITs only been a half hour.. I'm sure someone will come along with something..

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jewels97 Posted 20 Jul 2006 , 10:51pm
post #5 of 12

Sometimes I just add an extra egg and a box of instant pudding to the cake mix. Recently I tried just making a cake mix without anything else added YUCK! My family didn't even get through all the cake. Even just the extra egg and the pudding makes a huge difference.

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Lueet Posted 20 Jul 2006 , 10:55pm
post #6 of 12

I have been doing the same as jewels, and everyone has raved about the cake so far! I've done devil's food w/chocolate pudding, french vanilla mix w/fr. vanilla pudding, and spice cake w/cheesecake pudding.

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denise2434 Posted 20 Jul 2006 , 10:59pm
post #7 of 12

Hey girl! I just PM'ed you...did you get it??

Hugs, ~Denise

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oohlalacakes Posted 20 Jul 2006 , 11:03pm
post #8 of 12

The first of these is the only one I tried and I LOVE it. It's moist and fruity and wonderful. Basically, you can go to bettycrocker.com and put in strawberry cake or strawberries cake in the search box and a ton of them will come up...but as I said, the first one here is for a strawberries and cream cake that was wonderful. Good luck.

http://www.bettycrocker.com/recipes/recipe.aspx?recipeId=8936
http://www.bettycrocker.com/recipes/recipe.aspx?recipeId=40770
http://www.bettycrocker.com/recipes/recipe.aspx?recipeId=33185
http://www.bettycrocker.com/recipes/recipe.aspx?recipeId=36442
http://www.bettycrocker.com/recipes/recipe.aspx?recipeId=36265

usaribbon.gif Samantha

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Helendelk Posted 20 Jul 2006 , 11:39pm
post #9 of 12

lol Heath if you only know what half hour means to me right now.... SORRY

Long story no time but thanks... thumbs_up.gif

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puzzlegut Posted 21 Jul 2006 , 1:46pm
post #10 of 12

Here is a link to an extender recipe that doesn't call for sour cream:

http://www.recipegoldmine.com/cakemixcakeC/cakemix300.html

I haven't tried it, though I'm curious how it would work.

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camcat Posted 21 Jul 2006 , 1:51pm
post #11 of 12

I've added yogurt instead of sour cream and had good results. I've only used vanilla yogurt with DH french vanilla cake, but strawberry might add extra flavor.

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diamondsmom Posted 21 Jul 2006 , 2:05pm
post #12 of 12

yep yogurt and some nestle nesquick strawberry syrup. scrumptous!!!!!!! icon_biggrin.gif

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