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I think I may have cracked the Sugarveil recipe......Maybe - Page 6

post #76 of 252
There is a corrected recipe - The one I posted forgot to add 2 cups melted marshmallows (4 cups before melting).
Tommy's favorite song? Roll roll roll your goat
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Tommy's favorite song? Roll roll roll your goat
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post #77 of 252
Quote:
Originally Posted by 7yyrt

There is a corrected recipe - The one I posted forgot to add 2 cups melted marshmallows (4 cups before melting).


Are you talking about the one that was posted on the Home page? They forgot to add marshmallow?
I am inspired by my Grandma who was the best baker I've known. My wish is to now inspire & create warm memories for my Grandchildren.
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I am inspired by my Grandma who was the best baker I've known. My wish is to now inspire & create warm memories for my Grandchildren.
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post #78 of 252
Yes, she's trying to get the recipe corrected. She put a thread here somewhere... Found it!
http://cakecentral.com/cake-decorating-ftopict-607919-gummy.html+web
Tommy's favorite song? Roll roll roll your goat
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Tommy's favorite song? Roll roll roll your goat
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post #79 of 252
Aw snap! No wonder my webs didn't turn out today, I must have printed the recipe before the marshmallows were added. Oh well, I was just making cupcakes and a cake for the school cake walk. My daughter and i made molded spiders instead. We'll try the recipe again soon.
post #80 of 252
Here's the updated (complete) Gummy Spider Webs recipe:

http://www.cakecentral.com/cake_recipe-7283-2-Gummy-Spider-Webs-with-marshmallows.html

Here's the original recipe:
(Need to add marshmallows to the list of ingredients.)

http://www.cakecentral.com/cake_recipe-7282-1-Gummy-Spider-Webs.html

HTH
post #81 of 252
Thank you so much for the correction!!!!

OMG, dale you are funny icon_lol.gificon_lol.gificon_lol.gificon_lol.gif
Frankyia Medina
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Frankyia Medina
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post #82 of 252
Thanks,
post #83 of 252
please icon_cry.gif
What is MM?
post #84 of 252
Has anyone ever tried making marshmellow filling and using it as sugarveil?
It is better to try and fail, then fail to try.
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It is better to try and fail, then fail to try.
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post #85 of 252
me to me to what happened did it work
post #86 of 252
Hello,

I just discovered Sugerveil but I can't get them to answer me as to if they can mail to me (in Canada) via USPS....

so instead I'd like to try this recipe that is on this thread, but I was hoping someone could confirm/clarify the measurements.

here is the recipe i found:

3 egg whites
1Tbsp Cream of Tartar
2lbs Powder Sugar
1 pkg Gelatin (dissolved in a little bit of water)
2 cups MM (melted)

I read that the eggs are REAL eggs, that part is fine, so is the Cream of Tarter.

As far as the Gelatin goes how many tsp or tbs is that? I've noticed various sizes of gelatin powder so want to be sure of the quantity.

And for the marshmellows - is that 2 cups of melted mm or 2 cups before melting? I read somewhere that it might actually be 4 cups of unmelted????

How long roughly do you mix (in an electric mixer?)
post #87 of 252
The recipe uses 2 cups melted marshmallows (4 cups before melting).
The packets of gelatin are just shy of 2 1/2 teaspoons, .25 oz.
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PLEASE KEEP IN MIND, this thread is corrupted. The last page will not show, you will need to go back (at least) one page to read the thread.
Tommy's favorite song? Roll roll roll your goat
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Tommy's favorite song? Roll roll roll your goat
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post #88 of 252
thanks 7yrt for clarifying!

I still haven't heard from Sugarveil!!!!!!
post #89 of 252
Hi !
Is this thread working ????
post #90 of 252
Okay I am new to this forum and discovery. On the ingredients it says
2 cups of MM does anyone know what is it? I thinking it not M&M right?
Can someone clarify it for me. I just found out about sugarveil last nite when I was on YouTube seaching for some letter cutter machine.
Thxs
Dayse
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